Scene is booming over here in west MI.
Several local cideries doing well Virtue, Vander Mill and The People's Cider Co.
I'm intrigued, but don't want to drop my weekly beer budget on one only to have it be too sweet like zima or something.
I know Dos Equis has a cider, too, which I have had a hard time locating round these parts, actually. And then there's woodchuck, of course.
Any of you drinking cider?
Bookmarks