Originally Posted by
Mr. Oobir
If you're ever in the market for deli meats while in Ann Arbor, get some pastrami from Sparrow Market in Kerrytown. It is the best pastrami I've ever had. Smoky as a campfire. Pair it with two slices of Jewish rye from Zingerman's and a bit of spicy brown mustard and you have the perfect sandwich. Ate one an hour ago and I can still taste it.